TEN TOP TIPS FOR WORKING WITH CHOCOLATE
| dc.contributor.author | Петрова, В. | |
| dc.date.accessioned | 2016-07-05T07:09:47Z | |
| dc.date.accessioned | 2026-09-28T20:15:46Z | |
| dc.date.available | 2016-07-05T07:09:47Z | |
| dc.date.issued | 2016-07-05 | |
| dc.description.abstract | Ten top tips for working with chocolate quality chocolate will often have subtle flavour profiles that can complement the other ingredients in the recipe feature by ruth hinks from cocoa black. | uk_UK |
| dc.description.sponsorship | UIPA | uk_UK |
| dc.identifier.uri | https://ekhnuir.karazin.ua/handle/123456789/31392 | |
| dc.language.iso | other | uk_UK |
| dc.subject | chocolate | uk_UK |
| dc.subject | working with chocolate | uk_UK |
| dc.subject | recipe Ruth Hinks | uk_UK |
| dc.title | TEN TOP TIPS FOR WORKING WITH CHOCOLATE | uk_UK |
| dc.type | Other | uk_UK |
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